Guest Amenity Replenishment & Stock Checklist
Ensure guest satisfaction & streamline operations! Download our comprehensive Guest Amenity Replenishment & Stock checklist - the ultimate guide for hospitality professionals to maintain impeccable guest experiences. Boost efficiency, prevent shortages & elevate your hotel or vacation rental!
Esta plantilla se instaló 3 veces.
Daily/Turnaround Checks (Per Room/Unit)
Immediate replenishment and visual check during room turnover or daily housekeeping.
Small Soap Bars Remaining
Shampoo Bottles (oz) Remaining
Conditioner Bottles (oz) Remaining
Towels - Condition (Check All That Apply)
Coffee Pods/Bags Remaining
Water Bottles Remaining
Notes/Issues
Bathroom Amenities
Focuses on soaps, shampoos, conditioners, lotions, and related items.
Shampoo Bottles (Per Room)
Conditioner Bottles (Per Room)
Soap Bars/Liquid Soap (Per Room)
Lotion Bottles (Per Room)
Shampoo Scent
Conditioner Type
Hand Soap Refills (in dispenser)
Notes on Bathroom Amenities
Toiletries & Personal Care
Includes items like razors, shaving cream, cotton swabs, and makeup remover wipes.
Shaving Razors (Current Stock)
Shaving Cream/Gel (Current Stock)
Cotton Swabs (Current Stock)
Makeup Remover Wipes (Current Stock)
Razor Type (Standard/Sensitive/etc.)
Condition of Amenities
Notes on Amenities (e.g., specific requests, damage)
Coffee/Tea Station
Checking and restocking coffee, tea, sugar, creamer, and related supplies.
Coffee Pods/Ground Coffee (Units)
Tea Bags (Total)
Tea Flavors Available
Sugar Packets
Creamer (Individual Portions)
Creamer Type
Stir Sticks/Spoons
Notes/Observations (e.g., machine cleanliness, flavor preferences)
Water & Beverages
Replenishing bottled water, juice, sodas, or other beverages provided.
Bottled Water - Per Room Count
Canned Soda - Per Room Count
Juice Boxes/Bottles - Per Room Count
Coffee Pods/Packets - Per Room Count
Tea Bags - Per Room Count
Water Brand Preference (if applicable)
Ice Machine Capacity (approx. lbs)
Last Ice Machine Maintenance Date
Snacks & Refreshments
Ensuring availability of provided snacks like cookies, nuts, or fruit.
Chocolate/Cookie Count (Per Room)
Bottled Water Count (Per Mini-fridge)
Fruit (e.g., Apples, Oranges) Count (Per Room/Unit)
Snack Type Offered (e.g., Nuts, Pretzels)
If 'Other' Snack Type Selected, Please Specify:
Ice Packs Available (Per Area/Cart)
Dietary Restriction Options Available
Snack Display Condition
Linens & Guest Supplies
Addressing towels, washcloths, robes, slippers, and other textile items.
Bath Towels Per Room
Hand Towels Per Room
Washcloths Per Room
Bath Mats Per Room
Robes - Condition
Slippers - Condition
Extra Pillow Count Per Room
Notes on Linen Quality/Condition
General Supplies
Covers items like stationery, notepads, pens, shoe polish, and ice packs.
Notepads - Quantity
Pens - Quantity
Shoe Polish Cloths - Quantity
Stationery Items Required (Specify)
If 'Other' selected above, please specify:
Ice Packs - Quantity
Ice Pack Condition (Each)
Safety Pins - Quantity
Seasonal & Special Occasion Items
Items unique to specific seasons, promotions, or guest requests.
Seasonal Amenity (e.g., Summer)
Quantity of Holiday Decorations
Date of Holiday/Event Requiring Special Amenities
Details of Special Guest Request (e.g., Dietary Restrictions, Birthday)
Special Occasion Type
Image of Special Amenity/Decoration (Optional)
Specific details/instructions for special amenities requested by the guest
Stockroom/Pantry Inventory
Periodic checks and ordering of bulk supplies to maintain adequate levels.
Current Stock Level - Shampoo (Large Bottles)
Reorder Point - Soap Bars
Quantity Ordered Last Time - Coffee Pods
Vendor Preference for Toilet Paper
Date of Last Stockroom Audit
Notes on Current Stock Levels or Upcoming Needs
Estimated Days of Stock on Hand - Conditioner
Current Status of Water Bottle Supplier Contract
Attach Last Stockroom Inventory Sheet
¿Le resultó útil esta plantilla de lista de verificación?
Demostración de la Solución de Gestión de Hostelería
Gestionar un hotel, restaurante u otro negocio de hostelería es exigente. La plataforma Work OS de ChecklistGuro simplifica la gestión, desde las reservas y los servicios al cliente hasta el inventario y la programación del personal. ¡Mejore la eficiencia, mejore la experiencia del cliente y aumente la rentabilidad! Descubra cómo ChecklistGuro puede transformar sus operaciones de hostelería.
Plantillas de listas de verificación relacionadas
Hotel Emergency Preparedness Checklist
Theme Park Safety Inspection Checklist
Hotel Departure Checklist Template
Restaurant Food Safety Checklist Template
Hotel Fire Safety Checklist Template
Plantilla de Lista de Verificación para la Llegada de Huéspedes de Hotel
Brewery Cleaning and Sanitation Checklist
Cruise Ship Cabin Housekeeping Checklist
Podemos hacerlo juntos
¿Necesita ayuda con las listas de verificación?
¿Tienes alguna pregunta? Estamos aquí para ayudarte. Envía tu consulta y te responderemos a la brevedad.