Grain Storage and Handling Checklist
Ensure peak grain quality and safety! This Grain Storage and Handling Checklist guides you through essential steps-from cleaning to monitoring-reducing spoilage and maximizing your harvest's value. Protect your investment and comply with best practices.
This Template was installed 4 times.
Pre-Storage Inspection
Assess the storage facility for structural integrity and cleanliness before grain is placed inside.
Bin Capacity (Bushels)
Bin Condition (General)
Description of any observed structural issues
Upload photos of bin exterior
Date of Last Bin Repair
Presence of Cracks in Concrete Foundation?
Grain Moisture Testing
Verify grain moisture levels meet recommended storage guidelines to prevent spoilage.
Bin Number
Moisture Content (%) - Top Layer
Moisture Content (%) - Middle Layer
Moisture Content (%) - Bottom Layer
Testing Method Used
Date of Test
Time of Test
Notes/Observations
Pest Control Measures
Implement and document pest control procedures to minimize infestation risks.
Last Pest Control Application Date
Pest Control Method Used
Amount of Pesticide Applied (if applicable)
Detailed Description of Pest Control Activities Performed
Pests Observed
Attach Pest Control Report (if applicable)
Time of Pest Control Application
Aeration System Check
Ensure proper aeration functionality to maintain consistent grain temperature and moisture.
Aeration Start Time
Fan Speed (%),
Air Temperature (°F) - Inlet
Air Temperature (°F) - Outlet
Fan Operation Status
Blower Condition
Notes/Observations
Bin Cleaning and Sanitation
Document cleaning and sanitation procedures to prevent mold and bacterial growth.
Cleaning Completion Date
Cleaning Method Description (e.g., pressure washing, sweeping)
Pressure Washer PSI (if applicable)
Cleaning Agents Used (Select all that apply)
Specific Areas Cleaned (e.g., floor, walls, ceiling)
Photos of Cleaned Bin (Before & After)
Sanitation Personnel Signature
Temperature Monitoring
Establish and monitor grain temperature zones during storage to identify potential issues.
Bin Temperature Zone 1 (°C/°F)
Bin Temperature Zone 2 (°C/°F)
Bin Temperature Zone 3 (°C/°F)
Temperature Monitoring Date
Temperature Monitoring Time
Average Bin Temperature (°C/°F)
Temperature Status
Notes/Comments on Temperature Readings
Inventory Tracking
Record grain quantity and quality for traceability and accountability.
Grain Lot ID
Quantity (Bushels)
Moisture Content (%)
Grain Type
Date Received
Notes (e.g., condition upon receipt)
Storage Bin Location
Post-Storage Inspection
Evaluate the stored grain for any signs of spoilage, pests, or temperature anomalies.
Grain Temperature (Top)
Grain Temperature (Middle)
Grain Temperature (Bottom)
Visible Signs of Pest Activity?
Observations/Notes (e.g., odors, discoloration)
Grain Condition
Date of Inspection
Time of Inspection
Emergency Procedures
Review and ensure familiarity with emergency response plans for spills, fires, or structural failures.
Emergency Contact List (Names, Phone Numbers, Roles)
Type of Emergency (Fire, Spill, Structural Failure, Pest Infestation, etc.)
Estimated Quantity Involved (e.g., bushels spilled, square footage affected)
Date of Incident
Time of Incident
Description of Incident and Actions Taken
Exact Location of Incident on Property
Signature of Person Reporting Incident
Record Keeping
Maintain accurate records of all inspections, tests, and maintenance activities performed.
Date of Record
Time of Record
Temperature (Average)
Moisture Content (%)
Notes/Observations
Pest Activity?
Supporting Photos/Documents
Inspector Signature
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